Pat yourself on the back if you guessed more than 2 of them AND mixed news for chololate lovers - it has to be dark.
1) SEAWEED
There are approximately 90 minerals identified in modern nutrition and ALL of them are represented in seaweed. Gram for gram, they are higher in vitamins and minerals than every other food on the plant containing 20-200% more minerals than land-based vegetables. Seaweed holds high levels of Vitamins C, D, K and B and has more Vitamin A than carrots.

Seaweed is also very rich in protein and strengthens the kidneys and nervous system. When eaten consistently, sea vegetables calm hyperactivity, reduce stress and are excellent for the thyroid gland. People complain about the taste and the general rule of thumb with seaweed is this: the worse it tastes for you, the more you need it. Dulse, Kelp and Nori are excellent types. And you dont need a licence.
1) SEAWEED
There are approximately 90 minerals identified in modern nutrition and ALL of them are represented in seaweed. Gram for gram, they are higher in vitamins and minerals than every other food on the plant containing 20-200% more minerals than land-based vegetables. Seaweed holds high levels of Vitamins C, D, K and B and has more Vitamin A than carrots.
Seaweed is also very rich in protein and strengthens the kidneys and nervous system. When eaten consistently, sea vegetables calm hyperactivity, reduce stress and are excellent for the thyroid gland. People complain about the taste and the general rule of thumb with seaweed is this: the worse it tastes for you, the more you need it. Dulse, Kelp and Nori are excellent types. And you dont need a licence.

